Lunch Specials | April 22 - 25
DELUXE CHICKEN SANDWICH | $16
crispy chicken, smoked bacon, green leaf lettuce, vine ripe tomatoes, buttermilk ranch and pepper jack cheese on a brioche bun served with your choice of side
CANDIED BACON SALAD | $11
roasted cherry tomatoes, sliced hardboiled egg, candied bacon, sweet red onions and housemade croutons with an avocado dressing on a bed of mixed baby spinach and romaine lettuce
BAKED TUSCANY SHRIMP PASTA | $15
kalamata olives, baby spinach, artichokes and cherry tomatoes tossed in a garlic cream sauce with rigatoni pasta and baby shrimp baked with provolone and mozzarella cheeses and served with garlic toast
DAILY SOUPS:
TUESDAY: White Chicken Chili | Chicken Noodle | Loaded Potato
WEDNESDAY: White Chicken Chili | Split Pea | Creamy Tomato
THURSDAY: White Chicken Chili | Chicken Barley | Smoked Gouda & Mushroom
FRIDAY: White Chicken Chili | New England Clam Chowder | Garden Vegetable